Every day the air of Westminster is filled with the delectable aroma of freshly baked bread and rolls from Valente’s. On any given day, choose from a wide assortment, many of which are listed here. Daily selections vary. Valente’s is happy to help you with your bread needs. If you need one loaf of Italian Bread or thirty dozen Vienna rolls, give us one to two day’s notice and we will guarantee you have fresh bread for your meal.

  • TRADITIONAL BREADS 
    • Pumpernickel Bread
    • Light Rye Bread with Seeds
    • Pumpernickel-Rye Swirl Bread
    • Sourdough Bread
    • Cinnamon Bread
    • Raisin Bread
    • Honey Oatmeal Bread
    • English Toasting Bread
    • Cracked Wheat Bread with Sunflower Seeds
  • ITALIAN BREADS
    • Italian Bread
    • Calabrese Bread — a denser form of Italian bread, braided and topped with olive oil and semolina flour
  • CHEESE and SPECIALTY BREADS
    • Three Cheese Bread
    • Pepperoni Cheddar Bread
    • Jalapeño Cheddar Bread
    • Mediterranean Mixed Olive Bread — A blend of premium Mediterranean olives mixed with Valente’s secret seasoning.
  • SANDWICH ROLLS
    • Italian Hoagie (6 inch) — Made from the same dough as Valente’s famous Italian Bread
    • Vienna Rolls — Ideal for small sandwiches.
    • Croissant Rolls — Flaky and buttery.  One bite and you will be transported instantly to Paris. (seasonal)
    • Pull Apart Dinner Rolls — Soft, light and buttery, these rolls are the ideal compliment with your holiday meal. (seasonal)

ALLERGENS:  Menu items may contain the following:  milk, eggs, fish, crustaceans, tree nuts, wheat, peanuts, soy, and sesame.  Items are prepared and stored in facilities where these allergens may also be present.  Please ask staff for specific allergens on any menu items. Thank you.